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Chingtam Soibum – Fermented Bamboo Shoot 250 GMS
₹100.00
- Direct from Kwatha village of Manipur, we present to you Fermented Bamboo Shoot, locally known as Soibum.
- Fermented for more than 6 months, the Kwatha Soibum Areeba (Kwatha Old Fermented Bamboo Shoot) has a unique taste and aroma and lends a wonderful flavour to any dish cooked with it.
- It is soft and succulent and is one of the finest and tastiest Soibum available in Manipur.
- Kwatha Soibum Areeba adds a fresh crunch to your curry and kanghou (fried dish), and gives a tender bite in Soibum Eromba with a tempting aroma. It can also be used in most non-vegetarian cooking.
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